HDPE Plastic Cutting Board

Code: HDPE-CUTTING-BOARD

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Description
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Our HDPE Plastic Cutting boards offer the following benefits for home and commercial kitchens:

Resistant to chemicals, acids, alcohols and basis
Excellent impact strength and durability
Minimal moisture absorption
FDA, NSF, and USDA approved for food quality
Email customer service for color availability

Please note: Due to manufacturing and cutting tolerances, sheet length and width may vary by +/- 1/4". Sheet thickness tolerances are +/- 10% and can vary throughout the sheet, but variations are typically less than 5%.

Food and Beverage: FDA approved plastic cutting board, cheese molds, frozen food molds

•Food and beverage industry

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At Acme Plastics, we feature cutting boards in the following sizes and colors:

Thickness Options:

1/2"
3/4"
1"

Sheet Size Options

24” x 48”
48” x 48”
48” x 96”

Color Options:

Black
Natural

People Also Ask Section:

What kind of cutting board is best?

A variety of materials can be used for cutting boards including wood and HDPE. Wood, however, can harbor bacteria and dull knives. Due to these qualities, wooden cutting boards are often not permitted in industrial kitchens. HDPE cutting boards, on the other hand, are FDA, NSF, and USDA approved for food quality. HDPE also has excellent durability and is able to resist acids, chemicals and alcohol.

What is the safest type of cutting boards?

HDPE Plastic is viewed as the safest cutting board material and is approved by the FDA, NSF, and USDA. It is the standard cutting board material in commercial kitchens and is dishwasher safe.

How do you clean plastic cutting boards?

Plastic cutting boards are composed of a nonporous material and can be easily placed in the dishwasher. Alternatively, when scrubbing by hand utilize a scrub brush and hot soapy water.